Gujranwala

Gujranwala is not only famous for it’s enrich history and culture but also for its food. No doubt there is a big role of its khabays(food) behind its popularity. That’s why when the word Gujranwala comes to once mind the first thought that probably come would be food. 

You can find a lot of establish brands and food outlet here in Gujranwala offering variety of food and these branches of food chain are spread all over Gujranwala. You can find variety of continental food, international cuisine and desert here. But particular traditional cuisine has no competition with their taste and demand. That is why you will find variety of restaurant offering desi food. But here we will discuss best foods of the Gujranwala which are specialty are these two:

Chira

Chira bird (sparrow) is the main ingredient of the recipe. It is commonly said that no visit of Gujranwala can be completed without enjoying this recipe. You can find chiras in two main recipes here one is in barbecue form and in karahi shape too. Once you try this recipe in Gujranwala you must want and have it again and again. Reason behind the popularity of this food is its unique cooking technique and flavor which make this dish extra delicious.

Siripay

Siripay is one of most famous dish of the city. This dish is famous among all the ages. it’s basically skull and legs of mutton or beef meat. When you see the prepared dish may be you take it a very simple and easy by preparation method but the reality is this the process of making dish is very difficult and time taking too. You can have it anytime you like but mostly people like to have it in breakfast especially in weekends. That why you can see a large amount of people gathering in such places and shops enjoying this rich in flavor specialty.

If you are a food lover and planning to visit Gujranwala you are highly recommend to try these two finger licking famous dishes.